Date:
Saturday, March 28, 2015 - 5:30pm
Venue:
Contact:
778-421-3022
The Blue Marlin Inn is hosting its - first annual chilli cookoff on Saturday, March 28, but now's the time to perfect your recipe and enter the cookoff.
Call the Puddle Duck Pub at 778-421-3022 for details.
Tasters are also wanted. Tasting starts at 5:30 pm, presentations at 8 pm and music to follow.
$5 admission